Sierra Nevada’s Brewmaster Steve Dresler Announces Retirement

Courtesy of Sierra Nevada Brewing Co

Chico, CA—July 8, 2016— Sierra Nevada Brewing Co.’s Brewmaster, Steve Dresler, has announced that he plans to retire next year.  Dresler has been in charge of Sierra Nevada’s brewing program since the early 1980s, after joining Sierra Nevada in 1983.

Under Dresler’s direction, Sierra Nevada won eight World Beer Cup awards and 31 GABF medals.  He has overseen the development and production of almost all of their new beers for more than 30 years.  Last year, the Brewers Association awarded him the Russell Schehrer Award for Innovation in Brewing, an honor selected by a committee made up of members of the BA’s advisory board.  Sierra Nevada is the first and only two-time winner of this award.  

Of Dresler’s retirement, Sierra Nevada founder Ken Grossman said, “It’s bittersweet.  Steve is an iconic figure in our brewery and in the industry.  His talent and personality are legendary, and he has set the tone in our production department for years.  I wish him all the best in this much-deserved retirement.”

Although Dresler will work into 2017, Sierra Nevada will post the Chico head brewer position immediately in order to allow time for an extensive search, as well as for Dresler to help train the selected candidate. 

About Sierra Nevada Brewing Co.
Founded in 1980, Sierra Nevada Brewing Co. is one of America’s premier craft breweries, highly regarded for using only the finest quality ingredients. The pioneering spirit that launched Sierra Nevada now spans both coasts with breweries in Chico, California and Mills River, North Carolina. Sierra Nevada has set the standard for craft brewers worldwide with innovations in the brewhouse as well as advances in sustainability. It is famous for its extensive line of beers including Pale Ale, Torpedo®, Hop Hunter® IPA, Nooner® Pilsner, Otra Vez™, Kellerweis®, Porter, Stout and a host of seasonal, specialty and limited release beers. Learn more at www.sierranevada.com.

Brewers in Beervana

Courtesy of the Brewers Association

Brewers in Beervana

Over 11,500 Brewing Professionals and Exhibitors Gathered in Portland

at Craft Brewers Conference from April 14-17

Press Release

Boulder, CO • April 17, 2015—The Brewers Association (BA)—the not-for-profit trade group representing America’s small and independent craft brewers—has concluded the 32^th edition of the Craft Brewers Conference & BrewExpo America^® (CBC) in Portland, Oregon.

As the largest industry gathering, CBC brought together more than 11,500 brewing industry professionals and some 600 exhibitors in one of the biggest beer cities for discussion and dialogue surrounding America’s craft beer culture. Themes included unity, quality and safety.

Highlights from the 2015 conference include:

2015 Achievement Awards

Three members of the brewing community were recognized and awarded for their dedication and service during the opening session.

·Russell Schehrer Award for Innovation in Brewing: Steve Dressler, Sierra Nevada Brewing Co.

·Brewers Association Recognition Award:Dave & Diane Alexander, Brickskeller,Washington, D.C.

·F.X. Matt Defense of the Industry Award: Brook Bristow, South Carolina Brewers Guild

Other notable takeaways from this year’s CBC include:

.Simon Sinek Keynote: In his address to CBC attendees, Sinek focused on themes from his most recent publication, Leaders Eat Last: Why Some Teams Pull Together and Others Don’t, which addresses how to create conditions where people can be creative and feel safe enough to take chances.

·Introduction of Beer Server Training for Brewpubs: Developed by the BA’s brewpub server training manual subcommittee and collaborative author Laura Lodge, this manual focuses on best practices for developing a knowledgeable staff including hiring, training and retaining great people.

·CBC Symposium Ales: The BA collaborated with the Oregon Brewers Guild on this year's commemorative beer. With Oregon home to so many craft breweries, the guild opted to brew six different commemorative beers representing the coast, central Oregon, the Willamette Valley, and Portland proper (with three from the latter). Each beer was a collaboration among breweries from the given area, while a variety of industry suppliers provided the ingredients and packaging. 

·Craft Brewers Reach Record Volume Share of Marketplace: CBC also saw the BA release a full, extensive analysis of 2014 data on U.S. craft brewing growth. For the first time ever, craft brewers reached double-digit (11 percent) volume share of the marketplace. The state of the industry presentation is available in the CBC Media Kit. The full 2014 industry analysis will be published in the May/June 2015 issue of The New Brewer.

The 2016 CBC will be held in Philadelphia, Pennsylvania from May 3-6, in conjunction with the 2016 World Beer Cup^®.

About the Brewers Association

The Brewers Association is the not-for-profit trade association dedicated to small and independent American brewers, their beers and the community of brewing enthusiasts. The Brewers Association (BA) represents more than 70 percent of the brewing industry, and its members make more than 99 percent of the beer brewed in the U.S. The BA organizes events including the World Beer Cup^®, Great American Beer Festival^®, Craft Brewers Conference & BrewExpo America^®, SAVOR℠: An American Craft Beer & Food Experience, AHA National Homebrewers Conference, National Homebrew Competition and American Craft Beer Week^®. The BA publishes The New Brewer magazine and its Brewers Publications division is the largest publisher of contemporary and relevant brewing literature for today’s craft brewers and homebrewers.

Beer lovers are invited to learn more about the dynamic world of craft beer at CraftBeer.com and about homebrewing via the BA’s American Homebrewers Association. Follow us on Twitter.